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K1 56度純粹高粱酒

 

 
琪樂薇 K1 56度純粹高粱酒,傳承經典固態發酵工藝釀造技術,從原料、釀造到成品以職人專業完全萃取高粱穀物中的天然風味,凜冽酒中帶有絲絨般的柔順,再造全新味覺感受。

琪樂薇 56度純粹高粱酒 白酒 ChyiLehWei 56% Chinese Baijiu Top Grade K1 Kaoliang Liquor

產品名稱:琪樂薇 K1 56度純粹高粱酒

容量700mL.......建議售價: NT $2000

酒精濃度56% Vol. ChyiLehWei Distillery Service Inbox

主要原料高粱、小麥

產品種類清香型白酒、高粱酒中式白酒

品牌琪樂薇  K1

生產地台灣嘉義縣

特色琪樂薇 K1 56度純粹高粱酒,傳承經典固態發酵工藝釀造技術,從原料、釀造到成品以職人精神,與專業精釀工法,完全萃取高粱穀物中的天然風味,凜冽酒香中帶有絲絨般的柔順,水果芬芳與穀物發酵蜂蜜香甜氣息交會,讓酒體呈現出一層層馥鬱清香,綿甜厚實的味覺在口中蔓延,感受全新的味覺新境界。琪樂薇56度窖藏陳年高粱酒中式白酒 ChyiLehWei 56% cellar aged Kaoliang Liquor

通過SGS檢驗合格

建議搭配食物紅肉類、海鮮類、醃漬肉類、醃漬蔬菜魚子醬、麵包或餅乾。

Product:ChyiLehWei K1 Top Grade 56% ABV Kaoliang Liquor

Size:700mL

ABV (Alcohol by Volume)56% v/v

Raw Materials:Kaoliang (Sorghum), Wheat

Type/Varietal:Chinese Baijiu, Kaoliang Jiu, Gaoliang Chiew, Sorghum Wine, Chinese White Liquor, Distilled Spirits, Light aroma (fragrance / flavour) Baijiu

BrandChyiLehWei K1

Location:Chiayi County, Taiwan

Tasting Notes:Velvety soft with fruit fragrance and honey-sweet flavor of fermented grain. Rich layer of textures. Sweet and thick taste. Fragrance spreading in the mouth and keeping long lasting.

Match Food Red Meat, Seafood, Pickled Meat or Vegetables, Caviar, Bread or cracker

SGS Certified.

~Do Not Drink And Drive~

風味品評表Evaluation Table

琪樂薇總體評論4.4/5.0

ChyiLehWei k1 56% Baijiu Kaoliang Liquor tasting form

琪樂薇 56度純粹高粱酒 中式白酒 ChyiLehWei 56% Chinese Baijiu Top Grade K1 Kaoliang Liquor Wine